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Showing posts with label drink. Show all posts
Showing posts with label drink. Show all posts

Friday, November 12, 2010

not so green, green smoothie

    Sorry I have been M-I-A for the past couple days between being in California away from my computer I have been sick, so sick laying on my moms couch doing nothing.   But, we are home now, and life must go on.
   I never get sick, yes hardly ever.  I am now, and I think either it is to help me feel compassion on those who are sick more often, like my poor husband,  or because last week my husband, friend and exchange student Rina were all sick and I kept thinking I am so glad this doesn't happen to me I must be healthy or because I was gone all last week with out my BLENDER and I did not drink this smoothie.  It was probably a mix of all three.
  This morning first on my priority list was to make my smoothie.   You can make green smoothies with out a fancy blender but once I went smooth it is hard to go back.  I am really in love with these.  This is what I have every morning for breakfast.
  Many people do not know what a  green smoothie is but it is simple just 40% greens and 60% fruit.  You do not taste the greens at all.   This is the best way to eat greens as well because it breaks down the nutrients much better than us chewing.  I choose not to put in any fruit juice or yogurt or anything like that because of the extra sugar, it may take a little getting used to it you are used to a very sweet fruity smoothie.  My kids both love them.  One morning I forgot to make extra for them and they both cried until I gave them some.  They just think it is a sweet drink not that I am sneaking a few servings of fruits and vegetables.  I also add  ground flax seed, you do not taste it at all but it adds more fiber and omega 3's.  Enough about the smoothie, now lets make it.

You can really add any type of green you like (mustard greens are way to strong do not even think about it) and any type of fruit.  This is my line up:
My staple smoothie   printer friendly recipe
 2 huge handfuls of greens I usually use spinach but, I try and mix it up a bit with kale and romaine too about 2-4 cups depending on my choice kale is a little stronger I do not use as much
1-2 cups liquid, I use filtered water (depending how thick you like it)
1 large banana. This really mellows the flavor of greens
3T ground flax seed
1 1/2 cups frozen berries (  I love this triple berry mix blueberries blackberries and raspberries)
1 cup other fruit today I used frozen peaches I love a handful of grapes too they make it so sweet
1 large carrot. This also really sweetens the drink up.
If it is still to bit try using some apple juice as your liquid or adding a squirt of honey.
 Also for a protein boost add protein powder I should do this more but Parker is allergic to both soy and whey protein so I am two lazy to make separate batches. I have also experienced with silken soft tofu for protein it was good it takes like nothing .

 I forgot to show my banana.  I am sure you have seen one before, imagine it there.
pile it in.  The order matters, liquid then softer things then frozen on top


 I didn't have my carrot ready in time, but it is not too late to add it.


pour unto glass and bottoms up

my kids love them!



If you do not use frozen berries then you will also want to add ice at the end.  If it is not blending well and getting stuck add more liquid.   I use a Blendtec blender I absolutely adore it. I had a vita-mix before and I used them side by side I chose the blendtec, but both were great.  Now I understand you all might not have this blender, before you add it to your Christmas list try yours out it will probably do a fine job.  The main difference is your blender will not break down all the little seeds from the berries,  not a big deal. A note from my reader was a tip if you are using a  less powerful blender to do the greens and water separate and liquefy that then add other fruits.  Just blend it as good amount it make it smooth as possible.

Monday, November 01, 2010

Hot Caramel Apple Cider

This weekend I hosted a baby shower at my home. With the weather outside being chilly and fall in full swing I was so excited while planning my menu. I knew I wanted to serve a yummy warm apple cider.  I do not drink coffee so it is fun this time of the year to have a few warm drinks.   I searched around and this one at Our Best Bites that sounded good.   Oh boy it was.  Everyone loved it. I have never had real apple cider before.  Only from a little packet that you mix in hot water like hot chocolate.  It is so not the same.  You will love this.  This is the best thing I could think of to warm me up on a cold autumn day!


1/2 gallon apple cider (64 oz or 8 C)(not apple juice)
1/2 C orange juice
1 orange
8 cloves
2 cinnamon sticks
1/4 t ground allspice
1/3 C jarred caramel sauce
 whipped cream a can is fine!

Begin by pouring 8 C of apple cider into a large stock pot on the stove pot. Set heat to medium-high. Add orange juice, cinnamon sticks, and allspice.

DO not substitute ground Cinnamon or cloves use the real thing.  if you have bulk spices at your store you can just buy what you need and it is cheap if you do not use them  often.


Thoroughly wash your orange and then gently stab the whole cloves into it.


 Put the whole orange into the pot. Bring cider to a boil and then reduce heat to a low simmer. Simmer on low for 60 minutes.  Your house will smell great!  I had people come in while I was making mine and they thought it was the best smelling candle ever!   If the orange is cooked too long it could split open if that happens remove immediately it will leave your cider bitter from the pith.  If you leave it on the stove to stay warm remove the orange and keep it on very low.  Before you serve add caramel sauce.  if you want it sweeter add more.

When ready to serve, ladle into mugs, top with whipped cream, and give it a drizzle of caramel and a sprinkle of cinnamon!

 recipe adapted from Our Best Bites

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